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Bakker et al. 2016 Bakker SF, Tushuizen ME, van Blomberg B, et al. (2016) Screening for celiac disease in adult patients with type 1 diabetes mellitus: myths, facts and controversy. Diabetol Metab Syndr 8, 51. doi:  10.1186/s13098-016-0166-0

Balakireva & Zamyatnin 2016 Balakireva AV, Zamyatnin AA (2016) Properties of Gluten Intolerance: Gluten Structure, Evolution, Pathogenicity and Detoxification Capabilities. Nutrients 8(10). PMID:27763541; DOI:10.3390/nu8100644

Bardella et al. 1994 Bardella MT, Moleteni N, Prampolini L, et al. (1994) Need for follow up in coeliac disease. Arch Dis Child 70(3), 211-3. PMID:8135565 PMCID:PMC1029744

Bardella et al. 2005 Bardella MT, Fredella C, Saladino V, et al. (2005) Gluten intolerance: gender- and age-related differences in symptoms. Scand J Gastroenterol. 40(1):15-9.  PMID:15841709

Barnea et al. 2014 Barnea L, Mozer-Glassberg Y, Hojsak I, Hartman C, Shamir R. (2014) Pediatric celiac disease patients who are lost to follow-up have a poorly controlled disease. Digestion. 2014;90(4):248-53. doi: 10.1159/000368395

Bascuñán et al. 2017 Bascuñán KA, Vespa MC, Araya M (2017) Celiac disease: understanding the gluten-free diet. Eur J Nutr 56(2), 449-459. PMID:27334430; DOI:10.1007/s00394-016-1238-5

Bebb et al. 2006 Bebb JR, Lawson A, Knight T, Long RG (2006) Long-term follow-up of coeliac disease- what to coeliac patients want? Aliment Pharmacol Ther 23(6), 827-31. PMID:16556185; DOI:10.1111/j.1365-2036.2006.02824.x

Berti et al. 2004 Berti C, Riso P, Monti LD, Porrini M. (2004) In vitro starch digestibility and in vivo glucose response of gluten-free foods and their gluten counterparts. Eur J Nutr. 43(4):198-204. PMID: 15309439

Beyerlein et al. 2017 Beyerlein A, Donnachie E, Ziegler AG (2017) Infections in early life and development of celiac disease. Am J Epidemiol, Epub ahead of print 2017 Jun 16. PMID:28637333; DOI:10.1093/aje/kwx190

Biesiekierski 2017 Biesiekierski JR (2017) What is gluten? J Gastroenetrol Hepatol, 32 Suppl 1,78-81. PMID:28244676; DOI:10.1111/jgh.13703

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